Coco Loco casero fácil 🥥🥛🥤

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Coco Loco casero fácil 🥥🥛🥤. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Coco Loco casero fácil 🥥🥛🥤, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coco Loco casero fácil 🥥🥛🥤 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coco Loco casero fácil 🥥🥛🥤 is 1 copa. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coco Loco casero fácil 🥥🥛🥤 estimated approx 3 - 5 minutos.

To begin with this recipe, we have to prepare a few components. You can cook Coco Loco casero fácil 🥥🥛🥤 using 7 ingredients and 3 steps. Here is how you cook it.

Este es un refrescante cóctel tropical originario de la costa caribeña de Colombia, donde se se consume muchísimo en la playa servido en los mismos cocos para disfrutar del día a tope. La receta original más extendida se elabora con tres tipos de aguardientes, ya que lleva una parte de ron en lugar de dos y una más de tequila. Pero nosotros lo preferimos con Ron blanco, sin tanta mezcla. También está riquísimo preparado sólo con ron y una pizca de canela. Hay que tomarlo con mesura, ya que suele subirse pronto a la cabeza debido a que es una mezcla potente de diferentes alcoholes y no debemos dejarnos engañar por su apariencia de batido dulce debido a la leche de coco.

Ingredients and spices that need to be Take to make Coco Loco casero fácil 🥥🥛🥤:

1. 2 partes de ron blanco
2. 1 parte de vodka o de tequila
3. 2 partes de leche de coco
4. 1 parte de zumo de limón
5. 1 cucharada coco rallado
6. 1 cucharadita azúcar
7. Hielo pilé o picado

Instructions to make to make Coco Loco casero fácil 🥥🥛🥤

1. En una coctelera de tamaño adecuado, añadimos todos los ingredientes, incluido el hielo picado. Agitamos fuertemente hasta que el hielo se escarche y se mezclen bien todos los líquidos, formando una ligera emulsión con algo de espuma. Una parte equivalente aproximadamente a un tercio de taza.
2. En una copa vertemos tanto la mezcla como el hielo que haya quedado en la coctelera. También se puede hacer con batidora (batir unos treinta segundos) a para crear un granizado que está espectacular también. Esta opción es ideal cuando tenemos invitados y necesitamos hacer más cantidad.
3. Servimos inmediatamente añadiendo un poco más de coco rallado por encima, si puede ser coco natural recién rallado mejor que mejor. Y listo para degustar en cualquier época del año uno de los más deliciosos sabores del verano. Buen provecho.

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