Alitas de pollo al horno con salsa

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Alitas de pollo al horno con salsa. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Alitas de pollo al horno con salsa is one of the most favored of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It's appreciated by millions daily. Alitas de pollo al horno con salsa is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Alitas de pollo al horno con salsa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alitas de pollo al horno con salsa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Alitas de pollo al horno con salsa is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Alitas de pollo al horno con salsa estimated approx 1 hora.

To begin with this recipe, we must prepare a few ingredients. You can have Alitas de pollo al horno con salsa using 10 ingredients and 2 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Alitas de pollo al horno con salsa:

1. 1 kg alitas de pollo
2. 2/3 cucharadas Salsa de soja
3. Ajo
4. Pimienta
5. 1 cucharada Aceite
6. Perejil
7. Tomillo
8. Pimentón
9. Lima
10. 2/3 cucharadas Salsa piri piri hacendado

Steps to make to make Alitas de pollo al horno con salsa

1. En una bandeja de horno colocamos las alitas de pollo y le añadimos todos los ingredientes. Una cabeza de ajo troceada, las especias espolvoreadas por todas las alitas, las cucharadas de las salsas, y el zumo de lima. Mezclamos con las manos y probamos cómo queda el adobo. Añadimos en función del gusto.
2. Introducimos en el horno a 200°. A la media hora damos la vuelta y observamos cómo van para que no se quemen. Bajar el fuego y dejar más tiempo para que estén más sabrosas (o adobarlas la noche anterior). Riquísimas!!!

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So that's going to wrap it up for this exceptional food How to Prepare Super Quick Homemade Alitas de pollo al horno con salsa. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!