Panqueques con dulce de leche (crepes)

Panqueques con dulce de leche (crepes)

Hello everybody, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Panqueques con dulce de leche (crepes). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Panqueques con dulce de leche (crepes) is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They're nice and they look fantastic. Panqueques con dulce de leche (crepes) is something that I've loved my entire life.

Many things affect the quality of taste from Panqueques con dulce de leche (crepes), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Panqueques con dulce de leche (crepes) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Panqueques con dulce de leche (crepes) using 8 ingredients and 4 steps. Here is how you can achieve that.

De pequeña creía que mamá hacía magia haciéndolos volar por el aire y a diferencia de los tres chiflados, los atajaba con la sartén... el día que logré hacerlo, tendría creo que 12 años. Uffff eso si que fue un orgullo compartido, mío y de la más bella de todas... Ella❤

Ingredients and spices that need to be Make ready to make Panqueques con dulce de leche (crepes):

  1. 2 huevos
  2. 1 cucharada azúcar
  3. 1 pizca sal
  4. 300 cc leche
  5. 130 de harina (común o leudante)
  6. 55 gramos manteca derretida o un chorrito de aceite
  7. Manteca o aceite extra para untar la sartén
  8. A gusto Dulce de leche

Steps to make to make Panqueques con dulce de leche (crepes)

  1. Poner en bol huevos azúcar sal, mezclar con batidor, agregar la manteca derretida o el aceite, mezclar y un chorrito de leche, unir bien todo.
  2. Incorporar la harina, (si los quieres finitos usa harina común, y si los quieres gruesos y esponjosos ponle harina leudante) y cuando está hecha una crema súper espesa agregar de a poco la leche y batirlo enérgicamente (secretito, échale un chorro de soda de sifón)
  3. Untar la sartén con manteca o aceite, calentar y echar con cucharón y expandir por toda la base de la sartén. Cuando esté cuajado darle la vuelta (si te animas... hacelo volar. Y si queda en el techo pegado... llama a los 3 chiflados) apilarlos y dejarlos enfriar.
  4. Tomar de a uno y expandir dulce por todo el panqueque, enrollarlo... y a disfrutarlos 🤤🤤🤤

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This isn't a full guide to quick as well as simple lunch recipes but its excellent something to chew on. Ideally this will get your innovative juices moving so you can prepare delicious dishes for your family without doing too many heavy meals on your trip.

So that's going to wrap this up with this special food Recipe of Favorite Panqueques con dulce de leche (crepes). Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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