Creps rellenos de espinacas, queso y huevo

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Creps rellenos de espinacas, queso y huevo. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Creps rellenos de espinacas, queso y huevo is one of the most well liked of recent trending foods in the world. It's easy, it is quick, it tastes yummy. It's enjoyed by millions daily. Creps rellenos de espinacas, queso y huevo is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Creps rellenos de espinacas, queso y huevo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Creps rellenos de espinacas, queso y huevo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Creps rellenos de espinacas, queso y huevo is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few components. You can have Creps rellenos de espinacas, queso y huevo using 13 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Creps rellenos de espinacas, queso y huevo:

1. 1 cebolla
2. 1 diente ajo
3. 1 bolsa espinacas frescas o congeladas
4. Aceite de oliva
5. Sal
6. Unas lonchas queso
7. Jamón york
8. Huevos (1 por cada crep)
9. Para la masa de los creps:
10. 80 g harina
11. 2 huevos
12. 1 cucharadita sal
13. 185 ml leche

Steps to make to make Creps rellenos de espinacas, queso y huevo

1. En una sartén con un pelín de aceite pochar la cebolla cortada en juliana y el ajo picadito. Después añadir las espinacas y un pelín de sal. Dejar que se cocinen y reservar.
2. Hacer la masa de los creps: en un bol poner la harina, los 2 huevos, la sal y la leche. Mezclar. Pincelar con aceite una sartén antiadherente y echar una medida de cazo. Esparcir la masa y cuando empiece a dorarse y a burbujear dar la vuelta con cuidado con ayuda de una espátula. Dejar que se haga por ese lado y retirar. Repetir con el resto de la masa.
3. Ahora hacer unos huevos a la plancha, tantos como creps queramos hacer.
4. En una bandeja para horno colocar los creps, en el medio de cada crep colocar una cucharada de las espinacas con la cebolla, una loncha de queso, otra cucharada de las espinacas, una loncha de jamón york, otra cucharada de espinacas y por último el huevo a la plancha.
5. Cerrar el crep en forma de cuadrado, dejando que se vea la yema del huevo y parte de la clara.
6. Meter al horno precalentado a 180°C unos 5 minutos.

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So that is going to wrap this up for this exceptional food How to Prepare Speedy Creps rellenos de espinacas, queso y huevo. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!