Crepes

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Crepes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Crepes is one of the most popular of recent trending foods in the world. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Crepes is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Crepes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few components. You can cook Crepes using 8 ingredients and 6 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Crepes:

1. 1 vaso harina
2. 1 vaso leche entera
3. 2 huevos
4. 1 cucharada azúcar
5. 1 cucharada coñac
6. 1 cucharada aceite de girasol
7. 1 cucharada de las de café sal
8. Mantequilla

Instructions to make to make Crepes

1. Mezclar bien todos los ingredientes.
2. Usar un poquito de mantequilla para cada crepe.
3. Coger una sartén mediana antiadherente. Echar con una jarra un poco del preparado e ir girando la sartén hasta que se quede una capa fina en toda la superficie del fondo de la sartén.
4. Dar la vuelta y sacar.
5. Ir poniéndolos en un plato haciendo una montañita.
6. Servir con plátano a rodajitas, nata montada y sirope de chocolate.

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So that is going to wrap this up for this exceptional food Easiest Way to Make Homemade Crepes. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!