Crepes de espinaca y avena 💚🌱

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Crepes de espinaca y avena 💚🌱. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Crepes de espinaca y avena 💚🌱 is one of the most popular of current trending meals on earth. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look wonderful. Crepes de espinaca y avena 💚🌱 is something which I've loved my entire life.

Many things affect the quality of taste from Crepes de espinaca y avena 💚🌱, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crepes de espinaca y avena 💚🌱 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crepes de espinaca y avena 💚🌱 is 3 crepes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few components. You can cook Crepes de espinaca y avena 💚🌱 using 5 ingredients and 3 steps. Here is how you cook it.

En este #duelodeverdes, bancamos fuerte a la espinaca. Por eso, les comparto esta receta sencilla, nutritiva y, sobre todo, super verde! 💚🌱

Ingredients and spices that need to be Make ready to make Crepes de espinaca y avena 💚🌱:

1. 1 puñado espinaca
2. 1/4 taza leche
3. 2 huevos
4. 1 taza harina de avena
5. C/n sal

Steps to make to make Crepes de espinaca y avena 💚🌱

1. Comenzamos por lavar la espinaca y escurrirla bien. La llevamos a la licuadora junto con los huevos y la leche (recomiendo poner los líquidos abajo para facilitar la tarea).
2. Una vez que obtuvimos una masa bien líquida, incorporamos la harina y licuamos a potencia alta. Si no tenés harina de avena, podés reemplazarla por 0000 (o aprender cómo hacerla con mi truco😉). Si es necesario, agregar más leche hasta obtener una textura como la que se ve en el video y condimentar a gusto, yo solo le agregué sal.
3. Aceitar la base de una sartén y colocar 3 o 4 cucharadas de la mezcla en el centro, luego expandir hasta los bordes formando el crepe (repetir por cada uno que se haga, para evitar que se peguen). Cocinar de ambos lados hasta que se dore la masa. Se pueden comer fríos o calientes, yo los rellené con verduras, atún y queso 😋

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So that is going to wrap it up for this special food Simple Way to Prepare Speedy Crepes de espinaca y avena 💚🌱. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!