Calamar a plancha con calabaza y cebollita

Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, Calamar a plancha con calabaza y cebollita. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Calamar a plancha con calabaza y cebollita is one of the most favored of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It's appreciated by millions every day. They are nice and they look wonderful. Calamar a plancha con calabaza y cebollita is something that I've loved my whole life.

Many things affect the quality of taste from Calamar a plancha con calabaza y cebollita, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calamar a plancha con calabaza y cebollita delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calamar a plancha con calabaza y cebollita is para2.. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Calamar a plancha con calabaza y cebollita using 14 ingredients and 3 steps. Here is how you cook it.

Sano y muy rico.

Ingredients and spices that need to be Get to make Calamar a plancha con calabaza y cebollita:

1. 500 g. calabaza
2. 1 cebolla
3. 2 cucharas aceite oliva
4. 1/2 vaso vino blanco
5. 1/2 vaso agua
6. Comino
7. Sal
8. Pimienta
9. Para el calamar
10. 2 dientes ajo
11. Peregil
12. Aceite
13. Limón
14. 2 calamares grandes

Instructions to make to make Calamar a plancha con calabaza y cebollita

1. Ponemos la calabaza en una cazuela con el aceite y vamos moviendo cuando esté un poquito sofrita le ponemos la sal la pimienta y el comino por último el vino y el agua a fuego suave.
2. Picamos los ajos muy chiquito y el peregil lo ponemos en bol y le ponemos aceite y limón y reservamos.para echarlo por encima al calamar
3. Por último acemos el calamar a la plancha.

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So that's going to wrap this up for this special food Easiest Way to Prepare Perfect Calamar a plancha con calabaza y cebollita. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!