Ponche de salmorejo

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Ponche de salmorejo. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Ponche de salmorejo is one of the most well liked of recent trending meals in the world. It's enjoyed by millions every day. It's easy, it is quick, it tastes yummy. Ponche de salmorejo is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Ponche de salmorejo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ponche de salmorejo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few components. You can have Ponche de salmorejo using 4 ingredients and 4 steps. Here is how you can achieve that.

Un entrante o primer plato muy sencillo de elaborar pero muy vistoso con el que dejar alucinados a tus invitados.

Ingredients and spices that need to be Make ready to make Ponche de salmorejo:

1. 1 paquete pan de molde alargado
2. Salmorejo
3. Taquitos jamón
4. 2 huevos cocidos

Instructions to make to make Ponche de salmorejo

1. Preparamos un salmorejo más bien espeso y reservamos. Yo he usado la receta de https://www.directoalpaladar.com/recetas-de-sopas-y-cremas/receta-de-salmorejo-cordobes-tradicional/amp
2. Ponemos los huevos a cocer en abundante agua hirviendo con sal y mientras se hacen vamos rellenando cada lámina de pan de molde y pegando unas encima de otras. Después cubrimos todo el bloque con salmorejo como si fuera la cobertura de una tarta. Por eso es necesario que el salmorejo nos haya quedado muy espeso.
3. Cuando los huevos estén listos pelamos y picamos muy finito dos de ellos y cortamos en rodajas el tercero.
4. Decoramos nuestro ponche con los taquitos de jamón y el huevo cocido. Y metemos a la nevera para servir bien frío.

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Quick Ponche de salmorejo. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!