Gazpacho de fresones

Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, Gazpacho de fresones. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Gazpacho de fresones is one of the most popular of recent trending meals in the world. It is easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Gazpacho de fresones is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Gazpacho de fresones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gazpacho de fresones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gazpacho de fresones is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have Gazpacho de fresones using 11 ingredients and 3 steps. Here is how you cook it.

Otra variedad de gazpacho, esta vez con fresas que le da un toque más dulzón y a diferencia del tradicional le he quitado la cebolla para que no repita en exceso

Ingredients and spices that need to be Get to make Gazpacho de fresones:

1. 500 g fresones
2. 250 g tomate de pera maduro
3. 40 g pimiento verde
4. 40 g pimiento rojo
5. 1 pepino pequeño pelado
6. 1 diente ajo
7. 250 g agua fría o según el espesor que deseemos
8. 20 g vinagre de manzana
9. 50 g aceite oliva suave
10. 1 pellizco pimienta negra molida
11. Sal fina a gusto

Instructions to make to make Gazpacho de fresones

1. Meter en un vaso de batidora o en un cazo las fresas limpias y cortadas, los tomates partidos en cuartos, el pimiento rojo y el verde en trozos medianos, el pepino ya previamente pelado y en rodajas, el ajo pelado, el chorrito de vinagre y el agua fría. Batir bien hasta que no hayan grumos
2. Añadir a continuación el pellizco de sal y la pimienta y probar a gusto. Mezclar
3. Por último añadimos el aceite y lo volvemos a batir todo hasta que se integren todos los ingredientes. Servir muy fresquito

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So that is going to wrap it up with this exceptional food Simple Way to Prepare Perfect Gazpacho de fresones. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!