Hamburguesa de salmón y merluza en cama de calabacín

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Hamburguesa de salmón y merluza en cama de calabacín. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Hamburguesa de salmón y merluza en cama de calabacín is one of the most popular of recent trending meals on earth. It's appreciated by millions daily. It's simple, it's fast, it tastes delicious. They are nice and they look fantastic. Hamburguesa de salmón y merluza en cama de calabacín is something which I have loved my entire life.

Many things affect the quality of taste from Hamburguesa de salmón y merluza en cama de calabacín, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesa de salmón y merluza en cama de calabacín delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesa de salmón y merluza en cama de calabacín is 1 persona. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hamburguesa de salmón y merluza en cama de calabacín estimated approx 10 minutos.

To begin with this recipe, we have to prepare a few components. You can cook Hamburguesa de salmón y merluza en cama de calabacín using 6 ingredients and 3 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Hamburguesa de salmón y merluza en cama de calabacín:

1. 1 hamburguesa de salmón y merluza de Mercadona
2. Calabacín en tiras de Mercadona
3. Aceite de oliva
4. Cebolla en polvo
5. Sal
6. Pimienta negra

Instructions to make to make Hamburguesa de salmón y merluza en cama de calabacín

1. En una sartén ponemos un chorreón de aceite de oliva y cuando esté caliente volvamos el calabacín, lo vamos haciendo a medio fuego dándole vueltas, añadiendo un toque de sal, cebolla en polvo y pimienta.
2. Cuando transparente lo apartamos y en esa misma sartén ponemos otro chorreón de aceite y al calentar ponemos la hamburguesa a fuego medio a alto, le damos la vuelta para que dore sin que se queme y quede jugosa y hecha.
3. En un plato que habíamos puesto el calabacín añadimos la hamburguesa en medio y a comer.

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So that's going to wrap it up with this special food Steps to Prepare Any-night-of-the-week Hamburguesa de salmón y merluza en cama de calabacín. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!